2 cups of finely grated zucchini
After grating the zucchini add salt, place on sieve, mix both and let the water drain for about
an hour. After the hour, squeeze as much water left as possible and put aside.
1/3 cup of soy flour, 1/3 cup of unflavored whey protein powder, 1 tbsp baking powder, 1 1/2 tsp
of cinnamon, 1/2 xanthan gum.
Beat 1/2 cup of butter with 2/3 cup of Truvia Baking Blend, until it is smoothly combined.
Then beat in 4 eggs, zucchini, and 1tsp vanilla extract.
Then add half of the dry ingredients, add 1/3 cup almond milk, and then add the rest of dry
Ingredients. Beat all together until well combined.
Spread batter into pan and put in 325 degrees oven for 45 minutes.
Then make the glaze, melt one stick of butter, 2 oz of chocolate, 3 tsp truvia baking blend,
And 1/4 cup of cocoa powder.
Pour glaze on top of chocolate and spread evenly.
Time to eat!
This recipe was by blog, "All Day I Dream About Food" for the exact recipe check it out :)